Italian Haddock

Are you searching for some delicious 21 Day Fix recipes? This recipe is quick and easy!  If you are following 21 Day Fix, one serving would count as a red and a green container. I don’t always have time to prepare fancy meals, so I’m working towards finding great tasting, healthy recipes.

Start with some thawed fish. I used Haddock.  I like the individually wrapped fillets so I can prepare as little or as much as I want.

Spray a glass pan with Pam. Line the pan with your fish fillets.

Then take a can of petite diced tomatoes with no salt added and poor on top of your fillets.

Finally baked in a preheated 400 degree oven for about 30 minutes or until the fish is white and flaky.

Occasionally I will serve this with some whole wheat pasta but it is just as delicious on its own!


One Red, One Green


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